DAL FORNO VALPOLICELLA SUPERIORE 750 ml

Description

Discover the Dal Forno Valpolicella Superiore, a standout red wine from Italy's Veneto region in the Valpolicella appellation. This expression comes from the vision of founder Romano Dal Forno, whose dedication to precise vineyard care and forward-thinking approaches has redefined what Valpolicella can achieve.

Pour a glass and admire its profound garnet color, dense and inviting. The nose draws you in with layers of intensity—think blackberry compote mingling with macerated plums, touches of star anise, cocoa dust, and the earthy scent of freshly turned soil. It's an aromatic journey that sets expectations high.

Take a sip, and the full-bodied nature unfolds across the tongue, wrapped in smooth, velvety tannins. Tart red and black fruits dance alongside notes of espresso and a subtle whisper of dark chocolate. Vibrant acidity cuts through, paired with mineral edges that keep everything in harmony, culminating in an extended finish alive with color and a bittersweet cocoa linger.

Critics have taken note: Wine Enthusiast awards it 93 points, Vinous gives 95, and Wine Advocate scores 94. These scores reflect the wine's compelling depth and precision.

Bring it to the table with hearty fare like osso buco or grilled lamb chops, where its robustness shines. Aged cheeses such as Parmigiano-Reggiano complement its character perfectly, turning any meal into something memorable. Whether savoring solo or sharing over dinner, this Valpolicella Superiore delivers a sophisticated Italian red experience worth every moment.

Note: Actual product appearance may vary due to manufacturer updates and packaging changes.